2013 Pascale Pinot Noir, 750ml Bottle

2013 bottle updated.jpg
2013 bottle updated.jpg

2013 Pascale Pinot Noir, 750ml Bottle

80.00

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This vintage reflects the evolution of our wine making. We are shifting toward less new oak and a slightly less extractive process with shorter time in the barrel. We continue with whole clusters that include stems, seeds and tannins consistent with the Burgundian tradition. 

Ian Cauble, Master Sommelier: “The 2013 is the best wine you have made so far for my palate. It is very refreshing and more age worthy. I detect cut stems, the green scent inside of a rose petal, a quality like fresh, wet, forest flowers. It shows as more feminine, lighter with red fruit, red cherry, light pomegranate and cranberry. 

The 2013 vintage, slightly lighter in color and weight, is more akin to the popular 2007 vintage. For many, this could well turn out to be your favorite. It should peak at 7-8 years. 55-65°F is the optimum serving temperature. Open 30 minutes to one hour before drinking and decant.